Just left our fourth annual holiday season trip to Topping Rose, and this may have been the best year yet. I highly recommend staying in the main house if you're visiting during the winter months -- it's so cozy and comfortable. The team is excellent (special thanks to Danielle, Jenna and Matt for being so kind and accommodating), and the location is perfect. There's really nowhere else in the Hamptons where you can walk to dinner/shopping etc., so it's definitely worth the splurge. Obviously, being out east in the summertime is chaotic... I strongly suggest visiting TRH during the off season, especially when the holiday magic is underway! Thank you again for the team and can't wait to be back next year!

Everything is done right. The room is very clean. Love all the amenities including the turndown service, slippers, robes, complimentary snacks, drinks and a bottle of Long Island Rosé. The staff is very welcoming and friendly. Thank you for such a wonderful stay.

Wonderful boutique hotel- dining is the best in the Hamptons- service was excellent because of Jerry, Eileen and Kailin. We hope to be back with our girls this summer.

This was my friend's treat. This is a luxury hotel. The service is exceptional. We stayed in a suite with an outdoor space. Just glorious. Lots of luxury cars in the parking lot. Pool was great. Food and drinks will be brought to you if you want. A bottle of local wine is left in your room for your enjoyment along with a welcome basket of snacks. Bikes are available should you want to take a stroll. There is a restaurant too. We enjoyed breakfast there and it was amazing. Plenty of places to eat and shop within walking distance from hotel too! It's dog ? friendly too! Great vibe here!

My wife and I went for dinner just the other day. The bar was a great experience as we waited for dinner. When later seated for dinner, we ordered the tuna tartare to start, which was delicious. For the entree we had the Ribeye for two. I will say this to ANY steak eater considering ordering it here. Don’t do it. This is where our dining experience fell apart. The cut of steak was littered with gummy fat that left you chewing a bite for almost a minute before swallowing because you are too embarrassed to spit it out. On Long Island we have Peter Lugers, Bryant and Cooper, Capital Grille, Prime, etc. Phenomenal steak houses where you’re cutting through the meat with a fork. For a $189 steak, I shouldn’t have to feel like I’m doing manual labor while cutting my food. Quite possibly the worst steak I’ve ever had at a restaurant and I’m not exaggerating. The desert once again was sub par. Molten chocolate cake with a scoop of vanilla ice cream. The cake was boring and the ice cream was frost bitten. As you pressed through the scoop of ice cream, it flaked apart, was completely dry, had no flavor and left you with an awkward texture as soon as it hit your tongue. We were never asked a SINGLE TIME how our meal was, but our waiter had no problem running right over with the check. The total for our dining experience for two people (6 drinks, appetizer and our entree)… $648 (with gratuity). For that price, I was expecting much much more. I understand a restaurant having a bad night, but for those prices, you shouldn’t be allowed to have one.

Stayed at the Topping Rose during a summer weekend. Great service, great food, amazing property. Our room was good, but looked a bit dated, which didnt ruin our stay. I would highly recommend for a cozy stay near everything Sagharbor and Bridgehampton offers.

My husband and I travel frequently and I am in shock at how terrible this hotel is. The rooms are so disgusting and dingy. The tile looks old, there’s marks all over the walls, and stains on the furniture. There’s no baseboard and the paint was left a different color where the baseboard were removed. I called to speak with the manager and she told me this was a “design choice” I can’t believe for 2k a night they have designers who advise them to rip of baseboard and not actually paint where the baseboard were. What a joke!!! Do not stay here if cleanliness or attention to detail is important to you

Went to eat at the restaurant here. To start the service was very good. We ordered the rigatoni with meatballs, it came out and the sauce tasted like barbecue sauce. I do not recommend that. The pea soup was very good. My husband ordered chicken and the chicken wasn’t cooked all the way. The burger was very good, the secret sauce was just very spicy. I recommend getting that on the side. The desserts were nothing special at all. The chocolate chip cookie was so dry.

This is a review for the restaurant, not the hotel. The location and service were both strong points, with staff providing attentive and professional hospitality. However, the food was underwhelming—surprising given the reputation associated with the Jean-Georges name. The wine list was notably overpriced, with very few options under $150, which felt limiting. The main dining room also lacked atmosphere, feeling rather plain and uninspired. While we expected a premium experience, the final bill still came as a shock. Overall, there are several other restaurants I’d suggest exploring before returning here.